Easy Cheesy Better Then Red Lobster Cheddar Biscuits!
- Alana Roark
- Jul 28, 2022
- 1 min read
Updated: Jan 12
These cheddar biscuits are the perfect compliment to any meal! So quick, easy and delicious you’ll want to make them every night! So lets get cooking!

What you’ll need
Ingredients
bake at 350 for 25-30 minutes
2cups all purpose flour
3tsp baking powder
2 sticks of salted butter
1cup cheddar cheese
1cup shredded parmesan cheese
1cup milk
1tsp garlic powder
1/2 tsp onion powder
Directions

In a medium bowl mix together flour, baking powder, garlic and onion powder stir to combine. These biscuits are gonna be very wet and have the consistency of a drop biscuit. In a pan melt 1 stick of butter. Let cool and add milk and butter to dry ingredients. Lightly mix and stir in cheese.
Spoon batter evenly out onto a prepared baking sheet and place in preheated oven. Bake until golden around the edges. In a pan melt the remaining stick of butter and spoon over biscuits and let bak for a additional 5 minutes. Remove from oven and pour on remaining butter. Let cool for 5 minutes and enjoy!
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